Turkey Brie Melt
 
Prep time
Cook time
Total time
 
Serves: 2 sandwiches
Ingredients
  • 6 slices roasted turkey breast deli meat
  • 4 slices multigrain bread
  • ½ granny smith apple, thinly sliced
  • 4 oz brie cheese, sliced
  • butter
  • optional: honey mustard or apricot preserves
Instructions
  1. Preheat oven to broil.
  2. Steam the turkey for 30-60 seconds in the microwave until steaming
  3. Butter two pieces of multigrain bread and place butter side up on a foil-lined baking sheet
  4. Arrange turkey slices on top of bread, then sliced apple, followed by brie cheese.
  5. Broil for 2-3 minutes or until cheese has melted and is bubbly. Watch carefully to make sure it doesn't burn.
  6. Butter the last two pieces of bread. You can add honey mustard for a tangy twist or apricot preserves for a sweeter taste.
  7. Place bread slices on top of cheese and transfer to plate.
  8. Serve with a side salad or kettle chips.
Recipe by Life at Cloverhill at https://lifeatcloverhill.com/2016/05/turkey-brie-melt.html