Chocolate Chip Skillet Cookie
Prep time
Cook time
Total time
Recipe from Martha Stewart
Serves: 8 servings
  • 6 tbsp butter, room temperature
  • ⅓ cup packed brown sugar
  • ½ cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 cup all-purpose flour
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 cup semisweet chocolate chips
  1. Preheat oven to 350°F. In a large bowl, combine butter and sugar with a wooden spoon. Stir in egg and vanilla. Stir in flour, baking soda, and salt. Stir in chocolate chips. Transfer to a 10-inch cast-iron skillet; smooth top.
  2. Bake until cookie is golden brown and just set in the center, 18 to 20 minutes. Let cool 5 minutes.
  3. Serve with a scoop of vanilla ice cream.
Recipe by Life at Cloverhill at